Serve your crew the best! Findus Fish Sticks are so tasty they’ll have every member of the family asking for more. Only 100% fillet goes into our fish sticks, coated in our special recipe bread crumbs – a delicious way to get your kids eating more fish. If you’re looking for the perfect family meal, look no further. Empty plates are guaranteed!
Preparation
OVEN:
Put the baking tray on the top rail and preheat the oven at 450°F. Put the baking paper onto the baking tray. Put the fish sticks onto the baking tray and bake them for 15-17 minutes. Turn the fish sticks once after 10 minutes.FRYING PAN:
Put the deep frozen fish in a pan with hot oil. Fry at medium heat 5-8 minutes. Turn fish over several times.
AIR FRYER:
Preheat air fryer and cook for 5 minutes at 356°F.
Please ensure food is cooked thoroughly until piping hot throughout before serving.
These instructions are guidelines only; cook times may vary.
Do not refreeze after defrosting.
Storage Instructions
Store in a freezer at 0°F or cooler.
Safety Instructions
Care should be taken when removing the tray from the oven as it may contain hot oil.
Ingredient Declaration
Pollock, Breadcrumbs (WHEAT Flour, Water, Spices, Salt, Yeast), Rapeseed Oil, WHEAT Flour, Water, Potato Starch, Salt.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Origin Details
Product of UK
Allergen Information
CONTAINS FISH (POLLOCK), WHEAT
Other
Although extra care has been taken to remove all bones, some may remain.
Wild caught
No artifical colors or flavors